Award winners 2020
Dr. Addisu Fekadu Andeta
KU Leuven, Belgium, 2019
“Optimization of ensetfermentation: Physicochemical and microbial dynamics and development of starter cultures”
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Dr. Thomas Daum
University of Hohenheim, 2019
“The potential of smartphone apps to collect self-recorded data in agricultural households. A study on time-use in Zambia”
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Dr. Arndt Feuerbacher
Humboldt University Berlin, 2019
“Economy-wide modelling of seasonal labour and natural resource policies”
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The prize was awarded on September 9, 2020 at the virtual Tropentag. The award winners received Euro 10,000 each for their scientific work, which is a recognizable contribution to the improvement of the nutritional situation in developing countries.
Announcement
2026
The next announcement of the terms of applications for the Science-Award 2026 will be published in October 2025.
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