• Josef G. Knoll-European Science Award 2020: v.l. Award winner Dr. Thomas Daum, Prof. Dr. E. Schlecht (Jury), Award winner Dr. Arndt Feuerbacher
  • Josef G. Knoll-European Science Award 2020: Presentation of the award by Dr. A. Fadani
  • Josef G. Knoll-European Science Award 2020:
    Presentation of the award winner Dr. Addisu Fekadu Andeta via videostream from Ethiopia
  • Josef G. Knoll-European Science Award 2020:
    Presentation of the award winner Dr. Thomas Daum
  • Josef G. Knoll-European Science Award 2020:
    Presentation of the award winner Dr. Arndt Feuerbacher
  • Josef G. Knoll-European Science Award 2020:
    Laudator Prof. Dr. Eva Schlecht
  • Josef G. Knoll-European Science Award 2020:
    Presentation of the certificate for the award winner Dr. Dr. Addisu Fekadu Andeta by Dr. A. Fadani
  • Josef G. Knoll-European Science Award 2020:
    Hand over of certificate by Dr. A. Fadani to award winner Dr. Thomas Daum
  • Josef G. Knoll-European Science Award 2020:
    Hand over of certificate by Dr. A. Fadani to award winner Dr. Arndt Feuerbacher

Award winners 2020

Dr. Addisu Fekadu Andeta
KU Leuven, Belgium, 2019
“Optimization of ensetfermentation: Physicochemical and microbial dynamics and development of starter cultures”
► Summary as View-PDF

Dr. Thomas Daum
University of Hohenheim, 2019
“The potential of smartphone apps to collect self-recorded data in agricultural households. A study on time-use in Zambia”
► Summary as View-PDF

Dr. Arndt Feuerbacher
Humboldt University Berlin, 2019
“Economy-wide modelling of seasonal labour and natural resource policies”
► Summary as View-PDF


The prize was awarded on September 9, 2020 at the virtual Tropentag. The award winners received Euro 10,000 each for their scientific work, which is a recognizable contribution to the improvement of the nutritional situation in developing countries.